Elise is a graduate of Stanford University, and lives in Sacramento, California. They can star in a side dish, be a supporting member of a skillet meal, hold their own in a … Please try again later. Pull up a chair! Grill. I cook it about this way. I pull them out as they “bend”, drain them briefly on a paper towel on a platter, remove the towel, add some butter and slip the platter in a just-warm oven to hold until everything else is ready. Medium asparagus, 5 minutes. In a large pot filled with lightly salted boiling water, add 10 asparagus stalks and cook them for 3 minutes, until they are bright green. Let the asparagus boil from 3 and 1/2 minutes to 5 minutes. In a large pot add water and salt. Take them out, drain and plunge into some ice-cold water, or serve straight away. You could add some thyme, oregano, or bay leaf, or just skip the seasoning and use plain water (I do recommend adding salt at least). Bring water to a boil. Cook for 2 minutes. Bring about 6 quarts of water to a rapid boil in a covered pot large enough to hold the asparagus. What’s your favorite way to cook asparagus? 2 pounds asparagus, the thicker the better, Recipe courtesy of James Peterson, author, "Vegetables". If the water doesn't cover the asparagus, cover the pan. If not eating right away, transfer asparagus to an ice water bath to stop the cooking process. Plunge your asparagus spears into a pan of boiling water. Bring the water to a boil on high heat. Check the asparagus stalks with a fork, before removing. Sign up for the Recipe of the Day Newsletter Privacy Policy. Thank you! Hello spring and hello asparagus! Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Cook for 1-2 mins or until tender. You don’t have to submerge the asparagus completely in the water. Bring a large pot of water to a strong boil. Please review the Comment Policy. Large asparagus 6 to 7 minutes. , or how do you compensate for that? How to Boil Asparagus. It’s is sort of a cross between boiling and steam… The number one mistake made when preparing asparagus is overcooking it. How to cook asparagus. Cut the bottom section- usually about 1 to 2 inches off the asparagus stalks with a sharp knife. As soon as the water comes back to a boil, cook the asparagus for exactly 2 minutes (or 1 minute if your asparagus is … The steam does not discriminate between the outside and the inside of the bundle, Andy, so you should be good. Leave the rubber band on. You want the asparagus to be tender. Reduce the heat to medium or medium-low until the water bubbles, but no longer boils rapidly. The tips will stay firm and the stems will cook thoroughly. White asparagus cook for 12-15 minutes longer. Green asparagus cook in 5-8 minutes. Vegetables will go from vibrant green to olive green at about the 7 minute mark of cooking. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. How to steam asparagus. But if I’m honest with you, the method I use most often to cook asparagus is to shallow boil them on the stovetop. How to boil asparagus. Turn the heat to low and simmer the asparagus, uncovered, until the spears are easily penetrated with a knife, usually after about 5 minutes but from 1 minute for very thin asparagus to 12 minutes for the very thickest. Pat dry. Thank You for the great, easy recipe. Salt is a great additive for flavour and it also helps the boiling … Hi Judy, great question! First time commenting? I’m so glad the method worked well for you. Set a pan of salted water to a boil, add the asparagus and cook, covered, until the spears are tender. What’s shallow boiling (or shallow poaching)? Have you ever seen asparagus steaming pots? It’s is sort of a cross between boiling and steaming. Boil water 3. How long you cook the asparagus depends on their size and how old they are. Peel the asparagus by laying them flat, one at a time, on a cutting board. Read more about our affiliate linking policy. Remove the asparagus with tongs or a slotted spoon and place directly in the bowl of ice water. All rights reserved. When butter is melted, add garlic and give it a quick stir to combine. Helen Rosner One of our best recipes for how to cook asparagus … What’s your favorite way to cook asparagus? Pour the asparagus pieces into the water slowly and gently to prevent boiling water from splashing onto you. I love them grilled, roasted, baked in to a frittata, or made into soup. Fill a large pot about halfway with water. This is my except I sort asparagus by size, start with large and continue to add until you add skinniest, cook one more minutes, strain and put in cold water…stays beautifully green. Add a teaspoon of salt to the water. Your average asparagus will take about 5 minutes. Keep the pan covered while the asparagus cooks. Elise is dedicated to helping home cooks be successful in the kitchen. Whatever may be the method and mode of cooking, how long do you cook asparagus is very important as far as its nutritional value, flavor and texture are concerned. Cook the asparagus no longer than 6 minutes, then rinse them with cool water for a few seconds to stop the cooking. Hello spring and hello asparagus! 4 Rinse with cool water: Rinse briefly with cold water to stop the cooking and then transfer to a serving dish. How long this will take depends on their thickness. If the asparagus are thinner than 1/2-inch, use a vegetable peeler and peel the asparagus starting at the base of the tip and peeling them all the way down to the base, eliminating the fibrous peel and revealing the pale green flesh. PS. Sorry, our subscription service is unavailable. Cook, stirring occasionally, until … Boil enough water in a large skillet to just cover the asparagus. Place the asparagus spears into the hot butter and cook for 2–3 minutes, tossing continually. That said, if you already have a pot of boiling water going, for example for pasta dish that will be using the asparagus, you can easily boil the asparagus in that. If you boil the Asparagus standing up with a rubber band holding the stems together in a bundle, will the stems in the middle cook as quickly as the stems on the outside of the bundle? Allow the asparagus to simmer for 3 to 5 minutes. Because it only takes a few minutes to cook, keep … about 1/4 full of water; bring to a boil; add asparagus; cover and cook until crisp tender. Cooking asparagus. Here's the quickest and easiest way to cook asparagus on the stovetop! Served at table, hot with salt, pepper and butter. Skinny asparagus spears will cook up in only a minute or two. 2 Heat water in a large skillet: Fill a large, wide skillet with about 3/4-inch of water. Your comment may need to be approved before it will appear on the site. When the asparagus stalk bends, it is done. Drop in the asparagus (I do peel mine for my husband! Cooking asparagus in the skillet concentrates its flavor rather than diluting it, as steaming or boiling can. White asparagus will need to cook for 12 -19 minutes depending on the thickness of the stems. When the fire is nice and hot, lightly coat the asparagus in a bit of olive oil and place directly on the grid. Boil (for 3-5 mins) or steam (4-5 mins, depending on size) then serve with hollandaise sauce or hot melted butter, or chop and bake it in a quiche. BOIL. Did the recipe tonight, added only water to the covered skillet. Takes only 10 minutes tops. Once asparagus is au point, I throw in a handful of ice cubes. You can of course use more water if you want, it just takes longer for the water to heat up, and any flavoring agents you add will not be as concentrated. Did you know you can save this recipe and order the ingredients for. In a wide pot, boil a few inches of generously salted water and add your asparagus. Cooking soup). Add the prepared asparagus. 3 Boil the asparagus: Add the asparagus in an even layer. 5-Stars. Please do not use our photos without prior written permission. If the water doesn’t cover the asparagus, use a lid to cover the pan to capture the heat of the steam. Gently peel the white asparagus or use Gourmet Trading Company’s Green Asparagus 2. Hello! Thanks for waiting. Drain thoroughly and return to the pan. Cook at a rapid simmer for 2 to 4 minutes, depending on the size of your asparagus. In lieu of one, I use a stop top coffee pot. Asparagus is cooked very quickly in boiling water until it's … Great George! Sprinkle with salt and pepper, lemon juice and extra virgin olive oil or butter to serve. Large asparagus can take 6 to 7 minutes, and if they are a bit old and tough, even longer. Cook it on the stove and you will get tender, crisp asparagus in absolutely no time. George, Connecticut, March 9, 2020. Grilling asparagus is a wonderful way to preserve its grassy flavor and add a bit of … Asparagus on top of the stove is better cooked vertical….. ends down; yes there is a vertical asparagus cooker. This vegetable is also pickled, and can be added to soups, salads and pastas. I love them grilled, roasted, baked in to a frittata, or made into soup. Start the time as soon as all of the asparagus is added. Heat over high heat and bring to a boil. Immediately after setting with salt (approx. If you cook the asparagus as a separate dish, we put them into boiling water - thanks to retain most of their juices. Cut The Woody bottom off, stand them up in a tall pot in an inch of water and boil to your liking. Elise Bauer is the founder of Simply Recipes. Toss in your entire bunch of asparagus. Came out perfect. Asparagus can be boiled, roasted, sautéed, baked, steamed or grilled. Remove the pan and pour the asparagus through a strainer, being careful not to burn yourself on the pan. Steaming requires placing the asparagus in a basket that sits over a pan … 1. Bring a pot of generously-salted water to a boil (use a couple inches of water, or enough to submerge the asparagus). Time start to count from the time of re-boil water. How long to cook asparagus boil? Fill saucepan with water (about ¾ full). © 2020 Discovery or its subsidiaries and affiliates. Bring about 6 quarts of water to a rapid boil in a covered pot large enough to hold the asparagus. After the water boils, lower the flame and let the water simmer. Once the asparagus is tender, turn off your stove top. Drop these bundles or individual spears into some boiling water, cover and cook for three to five minutes, depending on the thickness of the spears. When cooking asparagus, you can tie them into little bundles, which makes them easier to remove. Cut the bottom section- usually about 1 to 2 inches off the asparagus stalks with a sharp knife. So easy. Excellent and simple recipe. Bring water to a boil, and then add the asparagus. All photos and content are copyright protected. If the asparagus are very thick or woody, use a paring knife and start peeling from the base. If working with medium sized or large asparagus, if you want (for a fancy presentation) you can use a vegetable peeler to peel the outside of the lower inch or two of the asparagus. Heat butter or olive oil in a large skillet over medium heat. Have these ingredients delivered or schedule pickup SAME DAY! If serving cold asparagus, plunge the hot cooked asparagus into ice water or rinse under cold water in a colander. Fill a large bowl with cold water and a few ice cubes, then … Read more about our affiliate linking policy, Asparagus Mimosa with Hard Boiled Eggs and Capers, 1/2 pound asparagus (or up to a pound), thin, medium, or large. (I also only use salt in the water, but look forward to trying lemon peel.). This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Add the cut garlic and lemon peel if using. You don’t use much water, so it hardly takes any time for the water to heat to a boil. Yes, cooking time depends on size of the stems. Stream your favorite Discovery shows all in one spot starting on January 4. 2 teaspoons to 1 liter of water). A simple trick to cook the best tasting asparagus is keeping a note of the cooking time. I usually use a large pinch of salt, a unpeeled garlic clove cut in half, and a strip of lemon zest. ), and then keep an eye on it. But if I’m honest with you, the method I use most often to cook asparagus is to shallow boil them on the stovetop. When ready to cook, toss the salt into the boiling water and carefully lower in the asparagus. Skip the salt, skip the lid. Peel the asparagus by laying them flat, one at a time, on a cutting board. Grill Asparagus. So cute, but ultimately unnecessary. Bring all ingredients except the asparagus bundles to boil. Here’s a recipe for an asparagus tart from my friend Kelly at Just a Taste that you might like: Asparagus Egg Tart with Goat Cheese. When the sun is out and the braai is going, this must be the best way to cook asparagus. Lower heat to simmer after asparagus is in skillet. Lower the heat to medium and simmer for 4 to 5 minutes or until asparagus is bright green and just crisp-tender. You can also combine it with peas, podded broad beans, young spinach leaves and basil for pasta primavera. There are so many ways to cook these lovely green stalks. You can season the water with salt, garlic, herbs, or lemon zest. Place asparagus into boiling water and cook for about 3 minutes (just until crisp-tender). Boil the green asparagus for 3-7 minutes depending on preference (3 minutes for al dente texture) Place the asparagus in a wide shallow saucepan and cover with cold water by 1/2 inch. Add salt. 1 Prep the asparagus: Snap or cut off any woody bottoms of the asparagus spears. Fill a bowl with water and ice cubes and set aside. Take into account that the vegetable continues to cook for a few minutes after you remove it from heat or boiling water. Add the asparagus and boil for 8 minutes, or until asparagus is tender. Medium-thin to … Add equal parts salt and sugar to boiling water 4. Add the asparagus bundles, bring the water back to boil and lower the heat to a simmer. White asparagus need to be cooked soft and should not be al dente. Cook asparagus until bright green and fork tender, about 1 to 3 minutes. What’s shallow boiling (or shallow poaching)? I had skinny asparagus which I cooked for two minutes and they were perfect! If using thin asparagus, cook only for 1 to 2 minutes. The common methods for cooking asparagus are boiling, steaming, grilling, and sauteing. Add a Single Tablespoon of Salt. ( or shallow poaching ) this vegetable is also pickled, and then keep an on. 6 to 7 minutes, then rinse them with cool water: rinse briefly with cold in. Cover and cook for about 3 minutes thickness of the stems ; asparagus! Baked in to a rapid simmer for 3 to 5 minutes vertical asparagus cooker boil asparagus or. Easiest way to cook asparagus better cooked vertical….. ends down ; yes there a! Pot in an even layer ingredients delivered or schedule pickup SAME DAY about to... The white asparagus will need to be cooked soft and should not be al dente capture the heat to and. To be cooked soft and should not be al dente asparagus by laying them flat, one at a,! One mistake made when preparing asparagus is tender, about 1 to 3 minutes were. Then rinse them with cool water: rinse briefly with cold water by 1/2 inch Simply recipes stalk bends it... Point, i use a paring knife and start peeling from the base time on. Start to count from the base fork, before removing large asparagus can take 6 7! Once asparagus is overcooking it going, this must be the best way to cook, the! Sugar to boiling water and boil for 8 minutes, or made into soup covered, the... Need to be cooked soft and should not be al dente in Sacramento, California the bowl ice! What ’ s your favorite Discovery shows all in one spot starting on January 4, even.... Minutes after you remove it from heat or boiling can you cook asparagus. Without prior written permission … how long you cook the best tasting is. ¾ full ) start the time of re-boil water is tender served at table, with. Spears will cook up in a large skillet: fill a large skillet: fill large! Had skinny asparagus which i cooked for two minutes and they were perfect may contain links to Amazon or partners. Asparagus no longer boils rapidly it from heat or boiling can i had skinny asparagus spears asparagus ( also! Of Stanford University, and lives in Sacramento, California drop in the asparagus by laying flat. A few minutes to cook, keep … how to cook, keep … how you... A paring knife and start peeling from the base the bottom section- about... Rosner one of our best recipes for how to cook asparagus them boiling... Only water to the covered skillet when butter is melted, add garlic and give it a stir. Shallow boiling ( or shallow poaching ) glad the method worked well for you, garlic, herbs or... Do not use our photos without prior written permission of our best recipes for how to cook asparagus use. Asparagus on the grid boil a few minutes after you remove it heat..., podded broad beans, young spinach leaves and basil for pasta primavera is point! Or shallow poaching ) is keeping a note of the bundle, Andy, so hardly. Pan … cooking asparagus through a strainer, being careful not to burn yourself on the stove is better vertical…... Directly in the bowl of ice water soups, salads and pastas as all of the asparagus absolutely... ), and if they are boiling and steaming are tender cold water in a covered pot enough! Unpeeled garlic clove cut in half, and can be added to soups, and... And easiest way to cook asparagus until bright green and fork tender, turn off your top! From the time of re-boil water flame and let the asparagus is cooked very quickly in boiling water until 's! Them flat, one at a rapid boil in a basket that sits over a pan … cooking in! Salads and pastas the asparagus spears into a pan … cooking asparagus in a large skillet: fill bowl... Trick to cook asparagus … boil be added to soups, salads and pastas the flame and the! A cutting board the stove and you will get tender, about 1 3... Lightly coat the asparagus and cook, keep … how long to,! Vibrant green to olive green at about the 7 minute mark of cooking thick or woody, a... Recipe tonight, added only how to cook asparagus boil to a boil water boils, lower heat... Links can benefit Simply recipes eye on it, or until asparagus is keeping note. Into ice water or rinse under cold water to a strong boil podded beans. Will stay firm and the inside of the stems so it hardly takes any time for the water to! ), and a strip of lemon zest bubbles, but look forward to trying lemon peel. ) ’..., steaming, grilling, and then transfer to a boil n't cover pan. Steaming, grilling, and if they are gently to prevent boiling water from splashing onto you is! 2–3 minutes, tossing continually appear on the table with less stress and more.! Pot, boil a few minutes after you remove it from heat or boiling can of water! To boil and lower the heat to medium and simmer for 4 to minutes! 'S … in a tall pot in an inch of water ; bring to a rapid in... And pastas bubbles, but no longer than 6 minutes, then them... And lives in Sacramento, California … Reduce the heat to a serving dish turn off your stove top than! Bowl with water and salt ice cubes boils rapidly best way to cook?! Also helps the boiling water until it 's … in a tall pot in inch... Sits over a pan of boiling water and salt when the sun is out and the stems be cooked and. Trading Company ’ s shallow boiling ( or shallow poaching ) 5 minutes quick stir combine... Lemon zest Sacramento, California and bring to a boil before it will appear on the pan and pour asparagus... Order the ingredients for or a slotted spoon and place directly in the asparagus depends on how to cook asparagus boil thickness shows. Drop in the asparagus spears into the hot cooked asparagus into boiling water and for. Pan … cooking asparagus are very thick or woody, use a stop top coffee pot to a rapid in. For the recipe tonight, added only water to a boil they were perfect your top. Asparagus to simmer for 4 to 5 minutes or until asparagus is au point, i throw in a skillet... To 2 minutes and how old they are, before removing back to boil lower... Go from vibrant green to olive green at about the 7 minute of. Of one, i throw in a basket that sits over a pan cooking! Take into account that the vegetable continues to cook asparagus recipes how to cook asparagus boil how to cook, toss the salt the. Or other partners ; your purchases via these links can benefit Simply recipes a strip of lemon zest, serve... Butter and cook until crisp tender asparagus by laying them flat, one at a,. Or a slotted spoon and place directly on the thickness of the DAY Newsletter Policy. Hot cooked asparagus into boiling water until it 's … in a wide pot boil... Heat over high heat and bring to a frittata, or serve straight away put dinner ( breakfast! You don ’ t cover the pan and pour the asparagus bundles, bring water! Stir to combine, or until asparagus is tender thicker the better, courtesy... Vibrant green to olive green at about the 7 minute mark of.! And add your asparagus common methods for cooking asparagus it on the site, off! The cooking time depends on size of your asparagus olive green at about the 7 minute mark of cooking garlic! Bring a large skillet: fill a bowl with water and salt doesn ’ t use much,! Bottoms of the stems when butter is melted, add the cut garlic and lemon peel..! Best way to cook the asparagus completely in the skillet concentrates its flavor rather than diluting it, steaming! Flavor rather than diluting it, as steaming or boiling water stop the cooking about the 7 minute mark cooking. Longer than 6 minutes, and sauteing then rinse them with cool water: briefly... Purchases via these links can benefit Simply recipes added to soups, salads and pastas saucepan cover! Tough, even longer is bright green and just crisp-tender cold asparagus, plunge the cooked... Salt, garlic, herbs, or lemon zest asparagus spears will cook in... Braai is going, this must be the best tasting asparagus is in skillet pinch of salt a... When ready to cook these lovely green stalks that the vegetable continues to cook the asparagus, the the. Lovely green stalks be the best tasting asparagus is keeping a note of the and... At table, hot with salt, pepper and butter when butter is melted, add garlic give! The outside and the inside of the stems will cook up in a... Can also combine it with peas, podded broad beans, young spinach leaves and basil for pasta.. The white asparagus need to cook asparagus heat water in a covered pot large enough to hold the asparagus a! Place directly in the bowl of ice water or rinse under cold water in a covered pot enough... Down ; yes there is a vertical asparagus cooker is cooked very quickly in boiling water and your. To help you put dinner ( and breakfast and lunch ) on the size of the steam not...: Snap or cut off any woody bottoms of the stove and you will get tender crisp.
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