Round steak is simmered with tomatoes, green bell pepper, and onions. If you aren't absolutely committed to treating them that way, you can tenderize them pretty effectively by choosing a different cooking method. Then turn the heat down to a simmer and allow it to cook, covered, for 45 to 60 minutes. So simply and so yummy. Thicker cuts of beef will require the longer cooking time, so adjust … You may end up needing a little more than a 1/4 cup of margarine. drbj and sherry from south Florida on May 29, 2011:. We will be making this recipe a lot! Only add enough pieces to cover the bottom without crowding. Step 2 - Place the pan with the room temperature and seasoned steak on it in the oven. The long cook time ensures the meat will some out tender and full of flavor. Dredge the steak pieces in the flour and place in the skillet. Round steaks aren't necessarily the best bet for grilling or pan-searing and serving in the traditional steak fashion. Tender Round Steak Recipe | Taste of Home Posted: (1 days ago)In a small ovenproof skillet, brown beef in oil on both sides. Mix the flour, salt, and pepper together in a shallow bowl. Round steaks are cheap, but they are also known for being chewy and lacking flavor. See more ideas about beef recipes, beef dishes, crockpot recipes. Cut your round steak into serving size pieces Place your round steaks in your Instant Pot Add your remaining ingredients and stir until everything is well combined Secure your lid and set on the meat setting for 20 minutes Fried Venison Steaks. Round steak is typically an inexpensive cut of beef which tastes best when it is cooked slowly. How To Make Round Eye Steak . Once all the pieces have been browned, place all the browned steak pieces back in the skillet. Learn how to cook great Tender round steak in dutch oven . I always thought blade steak was a rather tough cut of meat, Susan, but from your great recipe and explanation you are almost forcing me to give it a go. Mix together flour, seasoned salt, and pepper. Bake the round steak in the oven at 325 degrees F for about 60-90 minutes, or until the steak and vegetables are tender. Cover one side of your steak with kosher salt. Would you like any vegetables in the recipe? Heat about a tablespoon of the margarine in the skillet over medium to medium-high heat until sizzling. ", "This was a big hit in my home. Heat oil in a large skillet over medium heat. Beef Tenderized Round Steak Recipes 168,538 Recipes. Preheat the broiler for at least 5 minutes and up to 10 minutes. Add garlic, beef broth, tomatoes, onion, green pepper, basil and sugar and bring to a boil. I tried this recipe a couple of nights ago and it was delicious. It's wonderful! Take into account the depth of the pan and the steak. Before serving, Sprinkle meat with cheese (If desired) And let it simmer uncovered just long enough for the cheese to melt. Remove and keep warm. Mix it into the soup, scraping the sides and bottom to blend the flavorful piece into the gravy. Set them aside and fill the skillet with more steak pieces. See more ideas about tenderized round steak recipes, round steak recipes, tenderized round steak. 4.45 from 20 votes. Top beef tenderized round steak recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. This round eye steak recipe is a great stepping to stone. Is Round Steak Easy to Find? "I made this recipe today for my honeys lunch, it was delicious. Quick and easy! olive oil, diced onion, Kitchen Bouquet, Cajun seasoning, garlic and 6 more . Add beef and brown beef on all sides. Spread the can of cream of mushroom soup over the top of the steak, cover, and heat until soup is bubbling around the edges. 1 ½ pounds Beef Round Steak; ¼ cups Flour, All-Purpose; 1 tablespoon Vegetable Oil; ½ teaspoons Salt; ⅛ teaspoons Black Pepper; 1 ½ teaspoons Worcestershire sauce; ¼ cups Ketchup; 3 medium Garlic, Cloves; ¼ cups dice Onion; ¼ cups dice Celery; 1 cup Kettle … Some cooks like to add a commercial meat tenderizer to their round steak after they have used a meat mallet. Round steak … Print Recipe. Remove from the skillet and place on a plate. Step 1 - Position the top rack of the oven so that the surface of the steak will be approximately four inches from the heating element. My 12yr old HATES gravy on anything but absolutely loved this dish and even wanted more gravy with it. ", Beef and Blue Sandwiches with Caramelized Onion, Terms of Use | Privacy Policy | Advertise | Licensing. Pour off all but 2 tablespoons of oil and place the skillet on medium-low heat. Good appetite! Place butter in a large, deep skillet and melt (Do not let it simmer long enough to brown). Pieces will have to be layered. Yes No No Preference. "An old family favorite salvaged from our 30-plus-year-old cookbook," says Chuck Schmahl. Place the steak on a serving platter. Other recipes I like to cook with venison is My Favorite Pepper Steak Recipe, This Mexican Lasagna and Our Favorite Chili Recipe! Crecipe.com deliver fine selection of quality Tender round steak in dutch oven recipes equipped with ratings, reviews and mixing tips. Total Carbohydrate You may have to do it in batches. Cover the steak with a layer of salt … Round steak is often what you’ll buy at the deli for roast beef sandwiches. In the drippings, saute the celery, carrot and onion for 3-4 minutes or until crisp-tender. https://www.thespruceeats.com/pressure-cooker-round-steak-recipe-3060326 When the leaves start to fall and the temperatures drop it's time for something hearty. So Round Steak may or may not be Cube Steak, depending on whether or not it’s been tenderized. https://www.recipesthatcrock.com/easy-crock-pot-round-steak Tip: If you can’t find the cut of meat needed for this recipe, you can always switch it up with a ribeye or a filet mignon, if you feel like treating yourself. Remove most of the excess fat from the tenderized round steak and cut the steak into serving size pieces. Continue this process until all the pieces have been browned. Remove the steaks and keep warm. Bottom round steak and a few kitchen staples is comfort food. This is an easy, basic recipe my family and I really enjoy. Get one of our Tender round steak in dutch oven recipe and prepare delicious and healthy treat for your family or friends. (The Round Steak in the above photo has been tenderized, so it’s technically also Cube Steak.) If there is any sauce left I like to spoon it over mashed potatoes like a gravy. In a small bowl combine the flour, pepper, salt, onion, powder and garlic powder. Place the round steak on a plate with a rim around the edge and begin liberally shaking salt onto the surface. Season both sides of steaks with salt and pepper. Place butter in a large, deep skillet and melt (Do not let it simmer long enough to brown). Once the steak is done, remove it from the pan, scraping off some of the soup from its surface back into the pan. Add garlic, beef broth, tomatoes, onion, green pepper, basil and sugar and bring to a boil. Once the steak has been removed, add a little water (or milk) to the skillet, being careful not to add too much or it will thin the gravy too much. To make sure the meat is completely tenderized in this manner, it can be a good idea to flip the steak over and then repeat the process. Print. 3 %, lbs round steaks, Cut into serving pieces. May 23, 2019 - Explore Dawn Barber's board "Tenderized Round Steak" on Pinterest. So, let’s start cooking some steak! Jan 20, 2020 - Explore Mary Ann Kloucek's board "Tenderized round steak recipes" on Pinterest. Reduce heat to a simmer, cover and simmer mixture for 1 1/2 Hours, Stirring Occasionaly.
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