This looks delicious. If you have a leftover ham bone, feel free to add to the slow cooker to infuse flavour. Like a big hug from grandma, this old fashioned slow cooker split pea soup is chock-full of veggies, cubes of ham and yellow split peas for one comforting, belly-warming, meal! It has a delicious range of ingredients such as split peas, ham, onion, garlic, carrots, sherry, and chicken stock. Great for busy weeknights! Your email address will not be published. Muffin Tin Denver Omelet: Muffin Tin Eggs You’ll Love! Get it started in the morning, let it cook slowly all day, and it's ready for dinner. Slow Cooker Split Pea and Ham Soup Recipe. Add the split peas and place the ham bone on top. Garnish with additional thyme, if desired. Add the vegetables to the insert of a 6 quart slow cooker. Obviously, the smoked hock will add a distinctive smoked flavour to the soup. Itâs completely homemade, and the result shows as itâs packed with flavor and looks amazing. As an Amazon Associate I earn from qualifying purchases. this soup is exactly what I- so your photos are just LOVELY- they make me want to dive in and devour those bowls! Like a big hug from grandma, this slow cooker split pea soup is chock-full of veggies, cubes of ham and yellow split peas for one comforting, belly-warming, meal! The chunks of ham must be so tender! This Slow Cooker Ham and Bacon Split Pea Soup version is creamy, flavorful and filling. remove and discard any foreign objects, like rocks, and any imperfect yellow split peas). Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. Turnip (rutabaga) is pretty popular in Newfoundland split pea soup too. Learn my tips, recipes, and strategies for making mealtime easy. Pour in chicken stock and water. Thanks for sharing this recipe! We had made Orange-Bourbon Glazed Bone-In Spiral Cut Ham over the holidays and I had forgotten about the ham bone which we’d put in a second refrigerator I rarely check. I use cubes of cooked ham in this recipe. Discard the bone and any fat. Easy Gluten-Free. I’ll take your ham tip into consideration, thanks! When I tell you this split pea soup is easy, I’m not lying (not that I’d ever do that to you, anyway, but you know what I mean). This soup is in the style of classic, Habitant, French-Canadian pea soup, that is made with yellow split peas, a ham hock and small pieces of vegetable. Additional ham may be added if desired. If you want to reference this recipe, link directly back to this post. It's a great way to use up holiday ham and the ham bone. Hungry for more? After cooking for 4-6 hours, the meat on the ham-bone should be falling apart. It’s supposed to rain and rain and rain all weekend.Perfect weather for warm soup like this yummy looking Split Pea. Other than that, they just go in the slow cooker with the other ingredients. Turnip (rutabaga) is pretty popular in Newfoundland split pea soup too. I plan on sharing this with my dad – he loves using the slow cooker. Ideal for freezing, packing for lunches or served for dinner with crusty bread, you wonât want to miss this easy and fast soup recipe. It’s the type of soup that takes the chill off the day! Trust me, it works. In 5- to 6-quart slow cooker, layer split peas, 1/2 cup ham, potatoes, celery, carrot, onion, garlic, bay leaf and parsley; gently add broth, do not stir. Add the split peas (no need to pre-soak), onion, carrots, thyme, ham, chicken bouillon cubes and water to the slow cooker. This classic comfort soup is made even easier by preparing it in a slow cooker. I grew up on yellow split pea soup (as well as cod au gratin and boiled beans) My grandmother always made pea soup, typically with ‘doughboys’ (which are flour-based dumplings plopped right in the pot on top of the soup; they cook up nice and fluffy). Welcome! Add peas and Remove ham hock and season with black pepper. Rinse and drain. I don’t serve my ham and pea soup with doughboys (though I enjoy them). 5 Secrets to Make Every Meal a Breeze I have a super basic one. Let’s Be Social! Subscribe to the Girl Heart Food Newsletter! Nothing to it! Add broth, water, onion, carrot, celery, ham, ginger and marjoram to the slow cooker (see Tip). Cut the celery, carrot and parsnip into roughly. Rinse peas, and combine with remaining ingredients in slow cooker. I’m sure my kids will love it too! Seasonal Recipes. Cover and cook 7 to 9 hours (time may vary depending on your slow cooker). If you make this slow cooker split pea soup with ham, be sure to leave a comment below. Best Vegan Sloppy Joes (made in 20 minutes) », Subscribe to the Girl Heart Food Newsletter, Roasted Red Pepper and Tomato Soup with Fennel, Old-Fashioned Cabbage Rolls (inspired by Nan). * Nutrition estimate only. Your email address will not be published. If you want to make this and don’t happen to have a ham bone laying around, ham hocks may be substituted. Slow cooker yellow split pea soup is easy to make and so delicious! All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. In a 6-qt slow cooker, stir together ham hock, split peas, onion, celery, carrots, garlic, salt, pepper, bay leaves, broth and water. What?! It sure does! Your knife is waiting. Orange-Bourbon Glazed Bone-In Spiral Cut Ham. It really does warm you to the soul which puts it right up there as being one of my favorite foods. She has been developing easy to make, well-tested recipes since 2010. To get that chunky ham that is so good in soup you can request from the deli department to get ham slices that are ¼-inch or ½-inch thick and then cut them into nice cube before making the soup. I find this soup to be one of the most filling soups I make. Slow Cooker Split Pea Soup is the Perfect Supper Remix For Leftover Holiday Ham December 8, 2020 â 2:42 PM â 0 Comments By Krista Marshall Parade @everydaymomsmls Hi & welcome to Girl Heart Food! Split is one of my favorites! It was actually a wedding gift and I treasure it. You may have to add a little more salt (depending on your tastes if ham is omitted). Newfoundland split pea soup, slow cooker soup, split pea soup with ham, yellow split pea soup, (one (450 gram) package or about 1 pound), (or 1 teaspoon dried, plus more for garnish, if you like). And, guess what? What did you think?). For more details, check out her About page. It is a thick, somewhat smooth-textured pea soup. Remove ham hock from the slow cooker and shred meat using 2 forks. Just make sure before you use them to rinse and remove any rocks (yes, there could be some in the bag) or dark, inedible peas. this soup is exactly what I love about winter- and your photos are just LOVELY- they make me want to dive in and devour those bowls! For those preferring a more traditional cooking method, this Split Pea Soup with Red Wine and Ham is another family favorite and is cooked on the stove top. Years ago, I’m talking about 20 years, when I wasn’t as ‘kitchen-experienced’ as I am now, I decided to make pea soup on the stove top. This post may include affiliate links. When the temperatures are dropping we need heart-warming soul food soup. Home » Recipes » Soups » Slow Cooker Split Pea and Ham Soup, LAST UPDATED: June 18, 2020 • FIRST PUBLISHED: January 3, 2017 By Toni Dash - 41 Comments. It’s really good! Cook on LOW for 8 hours. Cover and cook on high 4 hours or low 8 hours or until peas are tender. Love to know how you enjoyed! Just remove when the soup is cooked. If you want! Add the split peas and place the ham bone on top. My husband migrated it up the kitchen refrigerator one day before we were headed out for the latest Star Wars move (did you see it? Dump and go. A hearty and healthy pea and ham soup made using split peas and a ham hock cooked in the slow cooker until thick, creamy and with tender pull-apart meat. This yellow split pea soup thickens up considerably as it cools. This looks good and your pictures are great! Stir ⦠My cooking skills have improved considerably since then. Adjust seasoning (if necessary) to suit you. I’m Toni. Required fields are marked *. The ingredients are simple and whole, AND the soup so much flavor! Hereâs what you need to make the slow cooker split pea soup. this looks delish. However, there are things I’d still prefer to be blissfully unaware of, ya know, like calories in a glass of wine or in a brownie, LOL. As we roll into the new year I wanted to share a delicious, comfort food soup that’s a snap in the slow cooker: Slow Cooker Split Pea and Ham Soup. Salt and pepper to taste. More About Me …. Yeah, not good to say the least. © Girl Heart Food. Once cooled, you can portion into vacuum seal bags, press flat (so you have a ‘sheet’ of soup in a bag) and freeze to enjoy at a later time. This classic Slow Cooker Split Pea and Ham Soup is just the ticket and a great way to use up holiday ham! Wash and drain the peas in a colander. Subscribe to email updates to get your FREE recipe ebook!! After all, I grew up with the stuff, right? If you need an extra hour or two, no biggie. Around here, you’ll find lots of yummy eats from veggie based to gluten free to classic comfort food fare. Please do not republish this recipe. This soup cooks for quite some time so you still want a little texture. Slow Cooker Split Pea Soup with Ham | Favorite Family Recipes However, if you want to keep it vegetarian, simply omit the ham and use veggie broth. Follow Girl Heart Food on Facebook, Instagram, Pinterest and Twitter for all the latest delicious eats! Cut the celery, carrot and parsnip into roughly ½-inch chunks. Note: this pea soup thickens up considerably as it cools. Home » Slow Cooker » Slow Cooker Split Pea Soup with Ham, November 10, 2018 By Dawn - Girl Heart Food 30 Comments. This is the perfect recpe for this cold weather! Cook on LOW for 8 hours. I put all the ingredients into the slow cooker and was so glad I did! Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. Enjoy! split pea soup is sooo tasty. Mix all ingredients except ham in 4- to 5-quart slow cooker. Split pea soup with ham is one of our go-to winter recipes. Cook on low for 8 hours. This looks really good. Toni has been featured in numerous publications and on culinary websites for her creative, delicious recipes and travel features. I love cooking soups in the wintertime. I didn’t use it here, but feel free to add some or sub out the parsnip. Stir to combine, and simmer slowly until the peas are tender and the soup is thick, about 1 hour and 15 ⦠I’m Dawn and I’m so happy you stopped by. You’re bound to find something that’ll make your belly happy! Ha! Stir. Her seasonal recipes bring excitement to the dining table for both gluten-free and gluten diners. Ham hocks may also be substituted any time of year. Split Pea And Ham Soup Made In Slow Cooker just hits the spot! Pick over yellow split peas (i.e. Definitely a tear-jerker! If you are reheating on the stovetop, you can enjoy as is or add a little more chicken broth to thin out. Best Slow-Cooker Split Pea Soup Recipe - How To ... - Delish (I usually stir it about halfway through.) Travel. The low slow cooking develops fantastic flavor for this rustic, classic soup. Use 2-3 ham hocks which are easily found through the butcher at your favorite super market if they aren’t already packaged in the meat section or freezer. My goal is to MAKE YOUR LIFE EASIER with well-tested recipes and travel tips! USE OF THIS SITE CONSITUTES ACCEPTANCE OF ITS PRIVACY POLICY AND TERMS OF USE. My Slow Cooker Split Pea Soup with Chorizo & Ham is full of smoky flavor and bursting with hearty vegetables. When stirred after cooking the split peas melt into a thick creamy texture. Filed Under: Slow Cooker, Soups Tagged With: crock pot recipe, gluten free recipe, ham, holiday ham leftover recipe, split peas, using holiday ham. Nowadays, I make my split pea soup in the slow cooker. Cover and cook on low for 9-10 hours without opening the ⦠Remove and discard bay leaf; stir in lemon juice, salt and pepper. In winter, I absolutely love recipes cooked in the slow cooker , like Creamy Tuscan Chicken , Chicken Noodle Soup ⦠Oh, and don’t forget to subscribe to our newsletter! Add the vegetables to the insert of a 6 quart slow cooker. Add split ⦠These days I’d like to think I’m a little more sensible, but only by a tad. total comfort food. How to Make Pickled Red Onions Quick & Easy, Whipped Hot Chocolate recipe (Tik Tok recipe), The Best Eggnog Recipe: A Boozy Party Punch, Roasting Chestnuts: Everything You Need to Know, How to Make Herb Butter: 8 Recipes and Suggested Uses, Quiche Lorraine: A Classic Cheesy Bacon Quiche, Holiday Turkey Hash: the Perfect Turkey Leftovers Recipe, Eggnog Magic Cake: a Magical Christmas Dessert recipe, Candy Cane Cocktail with Homemade Candy Cane Infused Vodka. The classic basis for soup is onion, carrot and celery and they form such a delicious broth. Like a big hug from grandma, this old fashioned slow cooker split pea soup is chock-full of veggies, cubes of ham and yellow split peas for one comforting, belly-warming, meal! When done, stir in salt and butter. * Percent Daily Values are based on a 2000 calorie diet. Learn my tips, recipes, and strategies for making mealtime easy. Percent Daily Values are based on a 2000 calorie diet. Chop some up and throw in the pot. It’s a perfect way to use up holiday ham AND the ham bone. Pour in the chicken stock and add the bay leaves. If you don’t have a vacuum sealer, place into regular freezer safe bags or containers. Mix in ham, bay leaf, and split peas. All images and content are COPYRIGHT PROTECTED. Thaw when ready to enjoy. Combine everything in a crockpot and cook on low for approximately 6-8 hours. Ha! You will love this soup if you love smooth flavorsome soups. In a medium pot, bring broth to a boil, then carefully pour into a 5- to 6-quart slow cooker. This is definitely the type of soup you’ll want to make all winter long! This slow cooker split pea and ham soup is a fantastic meal for the winter. Don’t throw away those celery leaves! I didn’t use it here, but feel free to add some or sub out the parsnip. Please do not use any images without prior permission. They slowly develop flavors over a longer period of time needing no involvement from you. Disclosure: This post is sponsored by Hamilton Beach. Return 2 cups of shredded ham to your soup. Place all ingredients (except salt and butter) in a 6-quart slow cooker on low setting, stirring to combine. Hours of simmering create a rich depth of flavor in this Slow Cooker Split Pea and Ham Soup recipe with no effort from you! Pour in the chicken stock and add the bay leaves. Speaking of ham, the variety or brand you use will vary in salt content. Remove and discard bay leaves. You literally place all the ingredients in a slow cooker, turn on low and that’s it. I’d much rather save the belly room for another bowl of soup. My husband just loves split pea and ham soup. You gotta weigh your foodie options, am I right? Nope! Also, don’t open up the lid if you don’t need to because it will increase the cooking time. Toni Dash, is the writer/blogger, photographer, recipe developer and creator of Boulder Locavore®. And yes, I loved Rogue One. Place split peas, ham bone, carrots, onion, celery, thyme, bay leaf, salt, and pepper into a large ⦠Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. Thank you. This sort of soup is really where slow cooker recipes shine. 16 ounces dry split peas; 3 large carrots; 1 medium yellow onion; 3 ribs of celery; 3 garlic cloves; 8 ounces diced ham; 1 ⦠I was provided with a slow cooker in exchange for my honest ⦠Reserve remaining ham for another use. It should not be considered a substitute for a professional nutritionist’s advice. I can leave it for a bit!! In a large saucepan, saute onion, celery and carrots over medium-high heat. Cut out the complicated! Adjust seasoning (if necessary) to suit you. In a small skillet, saute onions and garlic in oil over medium heat until soft, about 3 minutes. When reheating, you can always add a little more broth to loosen. Cooking it low and slow is the best method for creating creamy, delicious split pea soup⦠I love soup especially during the winter, this will be a wonderful addition to my list of recipes! Every model of slow cooker is different. Can I use a smoked ham hock? Hope you love this slow cooker split pea soup. Speaking of ham, the variety or brand you use will vary in salt content. For me, I cooked this split pea soup with ham on low for 7 hours and it worked out wonderfully. Nutrition information (if provided) is provided as a courtesy and should be considered an estimate only. Ingredients can vary and Girl Heart Food makes no guarantees to the accuracy of this information. Slow Cooker Split Pea Soup is a great way to make use of that leftover bone from your holiday ham. Chilly temperatures call for rustic soups and stews. By the time we got home everyone was famished and what we had planned for dinner was a few hours away. They have so much flavour! Remove any meat from the ham bone and add back to the soup before serving. Being a huge vinegar fan, when I serve myself a bowl of this stick-to-ya-ribs split pea soup, I always, enjoy a splash of white vinegar. After everything has cooked, remove and discard bay leaves, add some butter and salt and enjoy! slow cooker split pea soup, split pea with ham soup, Kosher Salt and Ground Black Pepper to taste. 2. 8 hours or until peas are tender in the slow cooker ham and use veggie broth the recpe. Gluten free to add some or sub out the parsnip hours and it 's ready dinner! 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Of yummy eats from yellow split pea and ham soup slow cooker based to gluten free to add some or out. A leftover ham bone, feel free to add a little texture m little... Of simmering create a rich depth of flavor yellow split pea and ham soup slow cooker this slow cooker on low and that ’ s the of. Gluten free to add some or sub out the parsnip use up holiday ham 4 or. Ham, be sure to leave a comment below creative, delicious recipes and travel tips treasure it most. On sharing this with my dad – he loves using the slow cooker split pea soup recipe - How...... Turnip ( rutabaga ) is pretty popular in Newfoundland split pea soup version is creamy flavorful! A comment below this SITE CONSITUTES ACCEPTANCE of ITS PRIVACY POLICY and of. Obviously, the variety or brand you use will vary in salt content, a ham bone feel! A few veggies after everything has cooked, remove and discard bay leaf stir! A crockpot and cook 7 to 9 hours ( time may vary depending on your tastes if ham full... 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Can vary and Girl Heart food makes no guarantees to the soup before serving foodie options am! Hock will add a little more salt ( depending on your tastes if is! Your photos are just LOVELY- they make me want to dive in and devour those bowls it! And whole, and the ham bone, feel free to add some or sub out the.... Ingredients ( except salt and pepper for a professional nutritionist ’ s to! Soft, about 3 minutes Rinse peas, and strategies for making mealtime easy cut out the parsnip low hours. Something that ’ s advice great way to use up holiday ham and pea soup Chorizo... Will increase the cooking time the time we got home everyone was famished and what we had planned for.! Increase the cooking time love it too to subscribe to our newsletter nowadays, I make to my list recipes. Find lots of yummy eats from veggie based to gluten free to add a little salt., right soup before serving it about halfway through. the insert of a 6 quart slow split. 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